Quadrus Conference Center and Catering was purchased by John and Carla Sakrison in 2002, making this a family-owned business since 1990.
John started as a chef at LuLu’s in San Francisco, then moved to Stars in Oakville; he also spent time perfecting his talents at Chez Panisse and French Laundry, assisting whenever he could. His experience makes it easy to maintain the high standards we are known for in Silicon Valley. Our chefs use the freshest ingredients in creating the heart-healthy, gourmet dishes, desserts and bakery items provided daily to our valued clients.
Perched on top of Sand Hill Road, above the Stanford University campus and Menlo Park, Quadrus is nestled among trees in a beautiful setting. We offer everything you need for a superb wedding, festive gathering or corporate retreat by providing a warm relaxed atmosphere combined with modern sensibilities and personalized service.